Type | : | Single Origin |
Origin | : | Argopuro, Situbondo |
Coffee beans type | : | Arabica |
Processor Name | : | Poktan Walida Sejahtera |
Altitude | : | 1800 mdpl |
Variety | : | Mix lini s795 & andungsari |
Process | : | Carbonic maceration natural |
Percentage | : | 100% |
Roasting Profile | : | Light to Medium |
Total Time | : | 08.30 |
Temperature End Roast | : | 187 |
Acidity | : | Medium to high |
Body | : | Medium to high |
Tasting Notes | : | Orange, Hint of Strawberry, Guava |