BERAGAM

The Coffee People You Can Rely On

#BeragamKopiIndonesia

Beragam is a coffee roastery that supplies coffee beans for several coffee shops including Toko Kopi Tuku. Here in Beragam, we offer an easy and fun approach for you to focus on the best coffee business experience. Our consulting services express a high-disciplined way of work. We strive to highlight Beragam as a one-stop coffee consultant with products and services not limited only to coffee beans, but also supporting ingredients, and consulting services.

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Our Featured Product

Beragam SO – Arabika Gunung Tilu

Beragam SO – Arabika Gunung Tilu

Origin : Pangalengan Gunung Tilu, Jawa Barat
Coffee beans type : Arabika
Processor Name :
Altitude : 1400-1700 mdpl
Variety : Mix
Process : Semi Wash
Percentage : 100%
   
Roasting Profile : Light To Medium
Total Time : 9.1
Temperature End Roast : 206°C
Acidity : Citric – Malic – Medium High
Body : Juicy – Medium
Flavor :
Aroma :
Tasting Notes : Orange, Apple, Caramel, Hazelnut

Beragam SO – Arabika Benteng Alla

Beragam SO – Arabika Benteng Alla

Origin : Sulawesi
Coffee beans type : Arabika
Processor Name : Benteng Alla Coffee
Altitude : 1400-1700 mdpl
Variety : Mix
Process : Semi Wash
Percentage : 100%
   
Roasting Profile : Light To Medium
Total Time : 9.02
Temperature End Roast : 202°C
Acidity : Citric
Body : Medium – Syrupy
Flavor :
Aroma :
Tasting Notes : Brown sugar, Nutty, Lemon

Beragam SO – Arabika Toraja

Beragam SO – Arabika Toraja

Origin : Sulawesi
Coffee beans type : Arabika
Processor Name : Benteng Alla Coffee
Altitude : 1400-1700 mdpl
Variety : Mix
Process : Fullwash
Percentage : 100%
   
Roasting Profile : Medium
Total Time : 9.3
Temperature End Roast : 200°C
Acidity : Low To Med – Citric
Body : Medium – Syrupy
Flavor :
Aroma :
Tasting Notes : Black tea, Peanut, Chocolate, Orange

Beragam SO – Arabika Mandhailing

Beragam SO – Arabika Mandhailing

Origin : Sumatera
Coffee beans type : Arabika
Processor Name :
Altitude : 1400-1700 mdpl
Variety : Mix
Process : Fullwash
Percentage :
   
Roasting Profile : Light to Medium
Total Time : 8.48
Temperature End Roast : 209°C
Acidity : Medium – Citric
Body : Medium – Syrupy
Flavor :
Aroma :
Tasting Notes : Tamarin, Nutty, Hint of Apple, Caramel

Beragam SO – Arabika Argopuro

Beragam SO – Arabika Argopuro

Origin : Situbondo, Jawa Timur
Coffee beans type : Arabika
Processor Name : Argopuro Walida
Altitude : 1400-1700 mdpl
Variety : Mix
Process : Natural
Percentage :
   
Roasting Profile : Light to Medium
Total Time : 8
Temperature End Roast : 204°C
Acidity : Medium high – Citric, Malic
Body : Medium – Juicy –
Flavor :
Aroma :
Tasting Notes : Pineapple , Black Tea , Lemon , Nutty ,

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